FSSAI registration is a requirement for a broad spectrum of food businesses, encompassing various sizes and activities. Here’s a breakdown of the FBOs that need to register:

• Retailers and Shops:

This includes permanent establishments like grocery stores, snack shops, bakeries, confectionery shops, and more.

• Street Food Vendors:

Temporary or fixed stalls selling prepared or packaged food items, such as GolGappa stalls, chaat stalls, fruit and vegetable vendors, tea stalls, juice shops, etc., all require registration. Hawkers selling food while moving from one location to another also fall under this category.

• Dairy Units:

Milk chilling units, petty milkmen, and milk vendors must register with FSSAI.

• Distribution and Marketing:

Wholesalers, suppliers, distributors, and marketers of food products need to be registered.

• Import and Export:

Businesses involved in importing or exporting food items, including food ingredients, require FSSAI registration. This extends to e-commerce food suppliers and cloud kitchens.